Mains

The burger $19.90
Chargrilled beef burger, onion rings & thick cut fries, tasty cheese, red onion, tomato,
coz lettuce, bbq sauce & mayo

Lemon Pepper battered fish & chips $21.90
With crisp garden salad & lemon aioli

Spicey lentil burger $16.90
With avocado, tomato relish, carrot, baby spinach, cucumber yoghurt & sweet chilli

Chicken breast pan seared $23.90
On seasoned rice with gus’ creamy mixed mushroom sauce & crisp roquette leaves

Pumpkin & lentil croquettes $16.90
Lightly fried & stacked on a fresh garden salad with cucumber raita & sweet chilli & lime dressing

Oven roasted pumpkin risotto $18.50
With wilted spinach & shaved parmesan

Fresh tomato & roquette pesto penne $18.50
With olives, fetta & toasted pine nuts in garlic infused olive oil

Forest mushroom risotto $19.90
With cherry tomatoes & beetroot vinaigrette garnished with fresh lemon wedges

Chicken breast linguini $19.90
With roasted red capsicum & pine nuts in creamy basil sauce

Chilli squid, mussels & prawn linguini $23.90
With fresh herbs & cherry tomatoes in white wine & olive oil

Fish of the Day $28.90
Steamed with mussel, chilli coconut lime sauce, sweet potato rounds & baby spinach & cherry tomato salad

400gm Cattleman’s cut steak $30.90
Thick cut potato chips & house salad
Choice of – roast garlic & fresh herb butter or caramelized onion & blue cheese sauce